Coconut Waffles with Mango

These crispy coconut waffles are delicious with fresh mango and are simple to make.


Sliced mangos
1 large egg
1 cup flour
1 tsp baking powder
1 cup coconut milk
1/2tsp baking soda
2tbsp sugar
3tbsp melted coconut oil
Pinch of salt
Whipped cream and maple syrup (optional)


  1. Mix together the sugar, baking soda, baking powder, salt and flour in a bowl.
  2. Whisk together the coconut milk, egg and melted coconut oil in a liquid measuring cup.
  3. Add the wet mixture to the dry, stirring gently until just combined. Set aside while you heat up your waffle iron, greasing it if needed.
  4. Cook waffles according to the waffle iron instructions until they are crispy, golden and brown.
  5. Serve waffles with sliced mango and with whipped cream and syrup if using.

Serves 4